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Scottish Variety Consultative Committee (SVCC) - Cereals (Event)

  • Steve Hoad (Chair)

    Activity: Membership types › Membership of committee

    Description

    Scottish Variety Consultative Committee (SVCC) - Cereals - is a twenty member industry committee with responsibility for recommending varieties for use in Scotland and the north of England. The SVCC is informed by SRUC research, including RESAS and HGCA funding, and helps guide future R&D activity.
    Period27 Oct 2011
    Event titleScottish Variety Consultative Committee (SVCC) - Cereals
    Event typeOther
    LocationUnited KingdomShow on map
    Degree of RecognitionNational

    Keywords

    • HGCA
    • AHDB
    • Scottish Government
    • Recommended List
    • Cereal Varieties
    • Funding
    • Research
    • Wheat
    • Barley
    • Oats

    Documents & Links