It's heating up – Beef sector the first focus for climate change groups

Press/Media

Description

A trade press article that provides opinion and research findings on GHG emissions from the Scottish suckler beef herd.  Some of the key metrics from analysis of cattle registration and movements data (Cattle Tracing System) are discussed to demonstrate to the industry the scope for performance improvements and build on the work of Jim Walker's Suckler Beef Climate Group

Period4 Dec 2020

Media contributions

1

Media contributions

  • TitleIt's heating up – Beef sector the first focus for climate change groups
    Degree of recognitionRegional
    Media name/outletFarm North East
    Media typePrint
    Country/TerritoryUnited Kingdom
    Date4/12/20
    DescriptionA trade press article that provides opinion and research findings on GHG emissions from the Scottish suckler beef herd. Some of the key metrics from analysis of cattle registration and movements data (Cattle Tracing System) are discussed to demonstrate to the industry the scope for performance improvements and build on the work of Jim Walker's Suckler Beef Climate Group
    Producer/AuthorGillanders, E.
    URL https://doi.org/10.5281/zenodo.6619617
    PersonsSteven Thomson