Academic Directorate

Research Output

Filter
Review article
2020

Review: Ruminal microbiome and microbial metabolome: effects of diet and ruminant host

Newbold, C. J. & Ramos-Morales, E., Mar 2020, In : Animal. 14, S1, p. s78-s86

Research output: Contribution to journalReview article

2 Citations (Scopus)
2019

Sustainability of feeding plant by-products: a review of the implications for ruminant meat production

Salami, S. A., Luciano, G., O'Grady, M. N., Biondi, L., Newbold, C. J., Kerry, J. P. & Priolo, A., May 2019, In : Animal Feed Science and Technology. 251, p. 37-55 19 p.

Research output: Contribution to journalReview article

31 Citations (Scopus)

The role of genetics in mainstreaming the production of new and orphan crops to diversify food systems and support human nutrition

Dawson, IK., Powell, W., Hendre, P., Bancic, JB., Hickey, JM., Kindt, R., Hoad, SP., Hale, I. & Jamnadass, R., Oct 2019, In : New Phytologist. 224, 1, p. 37-54 18 p.

Research output: Contribution to journalReview article

Open Access
File
9 Citations (Scopus)
3 Downloads (Pure)
2018

Addressing global ruminant agricultural challenges through understanding the rumen microbiome: past, present and future

Huws, SA., Creevey, C., Oyama, LB., Mizrahi, I., Denman, SE., Popova, M., Munoz-tamayo, R., Forano, E., Waters, SM., Hess, M., Tapio, I., Smidt, H., Krizsan, S., Yanez-Ruiz, DR., Belanche, A., Guan, LL., Gruninger, RJ., McAllister, T., Newbold, J., Roehe, R. & 17 others, Dewhurst, RJ., Snelling, TJ., Watson, M., Suen, G., Hart, E., Kingston-Smith, A., Scollan, N., Do Prado, RM., Pilau, E., Mantovani, HC., Attwood, GT., Edwards, JE., McEwan, N., Morrison, S., Mayorga, O., Elliott, C. & Morgavi, DP., 25 Sep 2018, In : Frontiers in Microbiology. 9, p. 21-61 33 p.

Research output: Contribution to journalReview article

Open Access
File
44 Citations (Scopus)
6 Downloads (Pure)
2015
Open Access
File
19 Citations (Scopus)
34 Downloads (Pure)
2011

Eggshell pigments - from formation to deposition

Sparks, NHC., 2011, In : Avian Biology Research. 4, 4, p. 162 - 167 6 p.

Research output: Contribution to journalReview article

Open Access
25 Citations (Scopus)
2010

The potential for increasing the concentrations of micronutrients relevant to human nutrition in meat, milk and eggs

Rooke, JA., Flockhart, JF. & Sparks, NHC., 2010, In : Journal of Agricultural Science. 148, 5, p. 603 - 614 12 p.

Research output: Contribution to journalReview article

Open Access
16 Citations (Scopus)