Agricultural and Biological Sciences
Africans
8%
Animal Behaviour
6%
Animal Welfare
37%
Beef Cattle
11%
Birth Weight
7%
Body Composition
5%
Body Condition
9%
Body Weight
15%
Breed
37%
Breeding Value
12%
Broiler Chickens
6%
Bullock
6%
Bulls
6%
Calving
6%
Carcass Characteristics
7%
Carcass Composition
7%
Claws
5%
Climate Change
9%
Computed Tomography
7%
Cortisol
7%
Cow
65%
Crates
7%
Dairy Calves
7%
Dairy Cattle
53%
Dairy Cows
33%
Dairy Goat
9%
Dry Matter Intake
9%
Energy Intake
5%
Europeans
10%
Farm Animal
33%
Farming System
5%
Farrowing Crates
5%
Fatty Acids
5%
Feed Efficiency
10%
Feed Intake
18%
Feeding Behavior
13%
Feeds
22%
Flocks
9%
Floors
6%
Food Intake
6%
Gastrointestinal Nematodes
6%
Genetic Correlation
16%
Genetic Divergence
8%
Genetic Improvement
6%
Genotyping
13%
Greenhouse Gas
9%
Growth Performance
6%
Heifer
9%
Hen
6%
Herd
23%
Heritability
18%
Holstein
34%
Horn
5%
Lamb
41%
Leg
6%
Litter Size
6%
Marker-Assisted Selection
7%
Maternal Behavior
6%
Meat Quality
9%
Methane
10%
Milk Production
10%
Milk Yield
21%
Nematode
5%
Pedigree
6%
Pig
100%
Piglet
36%
Prevalence
5%
Principal Component Analysis
6%
Protein Intake
7%
Purebreds
5%
Quantitative Trait Locus
5%
Rearing
5%
Reproductive Performance
5%
Reproductives
5%
Risk Factor
6%
Scottish Blackface
6%
Single Nucleotide Polymorphism
18%
Sires
18%
Slaughter
8%
Small Ruminants
9%
Social Network
6%
Sole
7%
Sows
28%
Steers
6%
Supplementation
6%
Sus Scrofa
5%
Tail
23%
Temperament
8%
Texel
12%
Udder
5%
Weight Gain
5%
Biochemistry, Genetics and Molecular Biology
Body Weight
5%
Bovine
20%
Breed
13%
Cow
9%
Dynamics
9%
Gene Expression
5%
Genetic Determinism
5%
Genetic Divergence
8%
Genetic Parameters
5%
Genetic Selection
5%
Genome-Wide Association Study
5%
Genotyping
9%
Inbreeding
5%
Pig
6%
Piglet
8%
Single Nucleotide Polymorphism
10%
Single-Nucleotide Polymorphism
8%