Sustainable Ecosystems

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• What's holding people back from replacing meat with other protein-rich foods?

  Begho, T.

  15/12/23

  1 item of Media coverage

  Press/Media

• Healthy and low-fat food: Are food labels making us fatter?

  Begho, T.

  11/11/23

  1 Media contribution

  Press/Media

• Investigating the ‘halo effect’ of food claims

  Begho, T.

  7/11/23

  1 Media contribution

  Press/Media

• Motivations and practices behind reduced food waste

  Begho, T.

  26/10/23

  1 Media contribution

  Press/Media

• Galvanising Change Via Natural Capital

  McVittie, A., Cole, L., McCarthy, J., Fisher, H. & Rudman, H.

  28/09/23

  1 item of Media coverage

  Press/Media

• New report - Research on Approaches to Measuring Biodiversity in Scotland

  McVittie, A., Cole, L., McCarthy, J., Fisher, H. & Rudman, H.

  28/09/23

  1 item of Media coverage

  Press/Media

• Researching Food Sustainability (The Good Food for Glasgow Podcast, ep 5)

  MacLeod, M.

  29/09/22

  1 Media contribution

  Press/Media

• What guides decisions on an invaluable resource? Insights from the Valuing Water Survey

  Schulz, C., Wolf, L., Martin-Ortega, J. & Glenk, K.

  20/07/22

  1 Media contribution

  Press/Media

• Valuing Water Differently

  Schulz, C.

  1/07/21

  1 Media contribution

  Press/Media

• Reduce greenhouse gases with ‘magic beans’

  Eory, V., Rees, B., Leinonen, I., Maire, J., MacLeod, M., Sykes, A. & Wall, E.

  24/02/21

  1 item of Media coverage

  Press/Media

• Revisiting the debate on large dams

  Schulz, C.

  3/04/20

  1 Media contribution

  Press/Media