Faical Akaichi - Research output - SRUC, Scotland's Rural College

Faical Akaichi public CV

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Emailfaical.akaichisruc.acuk

Peter Wilson Building, Kings Buildings
EH9 3JG Edinburgh
United Kingdom
West Mains Road, Kings Buildings, Peter Wilson Building
EH9 3JG Edinburgh
United Kingdom

Research activity per year

43 Article
29 Paper
3 Chapter
1 Commissioned report
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29 results

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2023
Do UK Meat Consumers Value the Use of Methane Inhibitors in Beef Cattle and Dairy Cow Feed to Reduce Enteric Methane Emissions
Akaichi, F., Sept 2023.
Research output: Contribution to conference › Paper › peer-review
Social Supermarkets in the UK: Consumer Preferences and Manager Perspectives on Alternative Models
Akaichi, F., Waterworth, J. & Toma, L., 2023.
Research output: Contribution to conference › Paper › peer-review
2022
Customisable or local? Consumers' preferences and willingness for the characteristics of fruit and vegetable box schemes in Scotland"
Akaichi, F. & Toma, L., Apr 2022.
Research output: Contribution to conference › Paper
Towards greater transparency in selecting cost vectors for discrete choice experiments in the context of food choice
Akaichi, F., Glenk, K. & Revoredo-Giha, C., May 2022.
Research output: Contribution to conference › Paper › peer-review
2021
Banning the advertising of discretionary food promotions: An ex-ante analysis of the impact on households by lifestage in Scotland
Revoredo-Giha, C., McNamee, P., Norwood, P. & Akaichi, F., Jul 2021.
Research output: Contribution to conference › Paper › peer-review
How Consumers in the UK Value the Coexistence of the Claims Low in Sugar, High in Protein, British, and Instant Porridge
Akaichi, F. & Revoredo-Giha, C., Mar 2021.
Research output: Contribution to conference › Paper › peer-review
UK consumers’ preferences and willingness to pay for pulse-based meat substitutes
Akaichi, F., Toma, L. & Revoredo-Giha, C., 2021.
Research output: Contribution to conference › Paper
Urban Consumers’ Preferences and Willingness to Pay for Orphan Crop Products: Evidence from a Choice Experiment on Porridge in Kenya
Akaichi, F., Ciera, N. & Revoredo-Giha, C., Aug 2021.
Research output: Contribution to conference › Paper
2019
An analysis of the tax incidence of VAT to milk in Malawi
Revoredo-Giha, C., Toma, L. & Akaichi, F., 23 Sept 2019. 16 p.
Research output: Contribution to conference › Paper › peer-review

Open Access
Factors influencing farmer willingness to reduce aggression between pigs.
Peden, R., Akaichi, F., Camerlink, I., Boyle, L. A. & Turner, S., 5 Aug 2019, p. 363. 1 p.
Research output: Contribution to conference › Paper › peer-review

Open Access
Farmer Perceptions of Pig Aggression Compared to Animal-Based Measures of Fight Outcome.
Peden, R., Camerlink, I., Boyle, L. A., Akaichi, F. & Turner, S., 5 Aug 2019, p. 363. 1 p.
Research output: Contribution to conference › Paper › peer-review

Open Access
2018
Do consumers in the UK trade off taste and environmental attributes?
Akaichi, F., Glenk, K. & Revoredo-Giha, C., 2018.
Research output: Contribution to conference › Paper
Exploring the effects of increasing underutilized crops on consumers diets: The case of millet in Uganda
Revoredo-Giha, C., Akaichi, F. & Toma, L., 28 Jul 2018. 26 p.
Research output: Contribution to conference › Paper › peer-review

Open Access
Measuring the trade-off between greenhouse gas emissions and nutrition due to carbon consumption taxes in the UK
Revoredo-Giha, C., Chalmers, N. & Akaichi, F., 16 Apr 2018. 19 p.
Research output: Contribution to conference › Paper › peer-review

Open Access
2017
Comparability of Experimental Auctions and Discrete Choice Experiments in Eliciting Consumer's WTP For Food Products
Akaichi, F., Gil, J. M. & Nayga, R., 2017.
Research output: Contribution to conference › Paper
Do consumers in the UK and Spain perceive the attributes of greenhouse emissions, type of production, origin, and fat content as substitutes or complements.
Akaichi, F., Glenk, K. & Revoredo-Giha, C., 5 Apr 2017.
Research output: Contribution to conference › Paper
2016
Consumers’ attitudes and willingness to pay for safer milk in Malawi
Akaichi, F., Chalmers, N. & Revoredo-Giha, C., 23 Sept 2016. 19 p.
Research output: Contribution to conference › Paper › peer-review

Open Access
Substitutes or Complements? Consumers’ Preferences and Willingness to Pay for Animal Welfare, Organic, Local and Low Fat Food Attributes
Akaichi, F., Glenk, K. & Revoredo-Giha, C., 4 Apr 2016. 19 p.
Research output: Contribution to conference › Paper › peer-review

Open Access
2015
Are there Trade-offs in Valuation with Respect to Fair Trade, Carbon Footprint and Organic Attributes: Evidence from Scotland, Netherland and France
Akaichi, F., de Grauw, S. & Darmon, P., 2015.
Research output: Contribution to conference › Paper
How differentiated are animal-friendly foods and organic foods in the eyes of consumers?
Akaichi, F., Stott, A. & Revoredo-Giha, C., Apr 2015.
Research output: Contribution to conference › Paper › peer-review
Retail Marketing Margins for Dairy Products in Malawi.
Akaichi, F. & Revoredo-Giha, C., 2015.
Research output: Contribution to conference › Paper
2014
Are ranking preferences information methods comparable with the choice experiment information in predicting actual behaviour?
Akaichi, F., Yangui, A. & Gil, M., 2014.
Research output: Contribution to conference › Paper
2013
Analysing the Consumer Demand for Products with Animal Welfare Attributes: The Pork Case in Scotland.
Akaichi, F., Revoredo-Giha, C., Leat, P. & Arnoult, M., 2013.
Research output: Contribution to conference › Paper
Are Consumers Willing-to-Pay a Price Premium for Environmentally Friendlier Foods?
Akaichi, F., Nayga Jr, R. M. & Nalley, L., 2013.
Research output: Contribution to conference › Paper
Assessing the demand for dairy products in Malawi. Evidence from household survey data
Akaichi, F. & Revoredo-Giha, C., 2013.
Research output: Contribution to conference › Paper
2012
Assessing the Market Potential for Local Food Product: Evidence from a Non-Hypothetical Economic Experiment.
Akaichi, F. & Gil, M., 2012.
Research output: Contribution to conference › Paper › peer-review
Effect of Price-Discount Distribution in Multi-Unit Price Promotions on Sales Value and retailers’ revenue: Evidence from Multi-Unit Auctions.
Akaichi, F., Gil, M. & Nayga, R., 2012.
Research output: Contribution to conference › Paper
2011
The Effect of Initial Endowment Effect in Multi-Unit Auctions
Akaichi, F., Nayga, R. & Gil, M., 2011.
Research output: Contribution to conference › Paper › peer-review
2010
Assessing Consumers’ Willingness to Pay for Different Units of Organic Milk: Evidence From Multi-unit Auctions
Akaichi, F., Gil, M. & Nayga, R., 2010.
Research output: Contribution to conference › Paper