Richard Dewhurst

Agricultural and Biological Sciences

1. Diet 100%
2. Rumen 94%
3. Concentrates 65%
4. Cows 57%
5. Milk 50%
6. Silage 50%
7. Grass Silage 37%
8. Animals 37%
9. Cytochromes 35%
10. Dairy Cows 33%
11. Forage 32%
12. Fatty Acids 31%
13. Methane 30%
14. Feeds 27%
15. Lactation 20%
16. Odd-Chain Fatty Acid 20%
17. Maize 18%
18. Microbial Proteins 17%
19. Sheep 16%
20. Urinary System 16%
21. Feed Intake 16%
22. Milk Production 16%
23. Dry Matter Intake 15%
24. Simulation Mode 15%
25. Genes 15%
26. Mixtures 15%
27. Corn Silage 14%
28. Microbiome 13%
29. Trifolium pratense 13%
30. Urea 13%
31. Branched Chain Fatty Acids 13%
32. Conjugated Linoleic Acid 13%
33. Body Condition 12%
34. Urine 12%
35. Milk Yield 12%
36. Holstein 12%
37. Cattle 11%
38. Breeds 11%
39. Feces 11%
40. Biohydrogenation 11%
41. Excretion 11%
42. Feed Conversion 10%
43. Dairies 10%
44. Starch 9%
45. Beef 9%
46. Grasses 9%
47. Bullock 9%
48. Steers 9%
49. Rumen Microorganism 9%
50. Design 9%