Agricultural and Biological Sciences
Texel
100%
Breeding Value
87%
Single Nucleotide Polymorphism
83%
Sheep Meat
74%
Genome-Wide Association Study
74%
Pedigree
74%
Footrot
24%
Weaning Weight
24%
Birth Weight
24%
Grandparents
16%
Carcass Weight
12%
Animal Breeding
12%
Quality Control
12%
Carcass Composition
12%
Principal Component Analysis
12%
Lamb
12%
Animal Health
12%
Variance
12%
Genetic Background
12%
Fecal Egg Count
12%
Body Weight
12%
Somatic Cell Count
12%
Natural Mating
8%
Sires
8%
Farm Animal
8%
Parentage
8%
Case Study
8%
Biochemistry, Genetics and Molecular Biology
Single Nucleotide Polymorphism
74%
Genetic Evaluation
74%
Genome-Wide Association Study
74%
Texel Sheep
52%
Lamb
37%
Inbreeding
37%
Genetic Gain
37%
Birth Weight
29%
Animal Health
14%
Chromosome 8
14%
Breeding
14%
Fecal Egg Count
14%
Genetic Architecture
14%
Quality Control
14%
Chromosome 19
14%
Genetic Background
14%
Cell Count
14%
Single-Nucleotide Polymorphism
14%
Somatic Cell
14%