RESAS 22-27: SRUC-b5-4 Assessing The Impact Of Dietary Health Interventions For Driving Longterm Positive Changes In Diet And Nutrition In Scotland

Akaichi, Faical (PI)
Revoredo Giha, Cesar (CoI)

Rural Development & Food Marketing

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2022
Expenditure and nutritional impact of restricting the promotion of foods high in fat, sugar and salt in Scotland
Revoredo-Giha, C., McNamee, P., Aberdeen, P., Akaichi, F. & Dogbe, W., 29 Jun 2022, (First published) In: Frontiers in Nutrition. 9, 25 p., 874018.
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