Research output per year
Research output per year
Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
Research output
- 3 Article
-
Nutritional and Environmental Assessment of Increasing the Content of Fruit and Vegetables in the UK Diet
Dogbe, W. & Revoredo-Giha, C., 21 Jan 2021, (First published) In: Sustainability. 13, 3, 26 p., 1076.Research output: Contribution to journal › Article › peer-review
Open AccessFile1 Citation (Scopus)2 Downloads (Pure) -
Nutritional Implications of Trade-Offs Between Fresh and Processed Potato Products in the United Kingdom (UK)
Dogbe, W. & Revoredo-Giha, C., 11 Jan 2021, (First published) In: Frontiers in Nutrition. 7, 614176.Research output: Contribution to journal › Article › peer-review
Open AccessFile22 Downloads (Pure) -
Purchases of meats and fish in Great Britain during the Covid-19 lockdown period
Revoredo-Giha, C. & Russo, C., 1 Jun 2021, (First published) In: Frontiers in Nutrition. 8, 648160.Research output: Contribution to journal › Article › peer-review
Open AccessFile3 Downloads (Pure)