A fermentation assay to evaluate the effectiveness of antimicrobial agents on gut microflora

S. Shanmugavelu, G. Ruzickova, J. Zrustova, J. D. Brooker*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

10 Citations (Scopus)

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Agricultural and Biological Sciences

Immunology and Microbiology

Food Science