A mountain food label for Europe? The role of food labelling and certification in delivering sustainable development in European mountain regions

R McMorran, F Santini, F Guri, S Gomez-y-Paloma, M Price, O Beucherie, C Monticelli, A Rouby, D Vitrolles, G Cloye

Research output: Contribution to journalArticle

10 Citations (Scopus)
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Earth & Environmental Sciences