A proposed mechanism for the role of fermentation in protecting against colonic cancer

B. Ratcliffe*, A. R. Collins, H. J. Glass, K. Hillman, R. J.T. Kemble

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

2 Citations (Scopus)
Original languageEnglish
Pages (from-to)57-58
Number of pages2
JournalCancer Letters
Volume114
Issue number1-2
DOIs
Publication statusPrint publication - 19 Mar 1997

Keywords

  • Anticarcinogens
  • Colonic cancer
  • Dietary fibre
  • Fermentation

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