Altered growth and polyamine catabolism following exposure of the chocolate spot pathogen Botrytis fabae to the essential oil Ocimum basilicum

SK Oxenham; KP Svoboda; DR Walters

Altered growth and polyamine catabolism following exposure of the chocolate spot pathogen Botrytis fabae to the essential oil Ocimum basilicum

SK Oxenham, KP Svoboda, DR Walters

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	576 - 579
Number of pages	4
Journal	Mycologia
Volume	97
Publication status	First published - 2005

Bibliographical note

William Thomson Research Studentship

Keywords

Botrytis fabae
Chocolate spot pathogen
Essential oil
Ocimum basilicum
Pathogen
Polyamine catabolism

Cite this

@article{a5e179fb229c41378396988bb394f8fe,

title = "Altered growth and polyamine catabolism following exposure of the chocolate spot pathogen Botrytis fabae to the essential oil Ocimum basilicum",

keywords = "Botrytis fabae, Chocolate spot pathogen, Essential oil, Ocimum basilicum, Pathogen, Polyamine catabolism",

author = "SK Oxenham and KP Svoboda and DR Walters",

note = "William Thomson Research Studentship",

year = "2005",

language = "English",

volume = "97",

pages = "576 -- 579",

journal = "Mycologia",

issn = "1557-2536",

publisher = "Taylor and Francis Ltd.",

}

TY - JOUR

T1 - Altered growth and polyamine catabolism following exposure of the chocolate spot pathogen Botrytis fabae to the essential oil Ocimum basilicum

AU - Oxenham, SK

AU - Svoboda, KP

AU - Walters, DR

N1 - William Thomson Research Studentship

PY - 2005

Y1 - 2005

KW - Botrytis fabae

KW - Chocolate spot pathogen

KW - Essential oil

KW - Ocimum basilicum

KW - Pathogen

KW - Polyamine catabolism

M3 - Article

SN - 1557-2536

VL - 97

SP - 576

EP - 579

JO - Mycologia

JF - Mycologia

ER -