Barleys grown as cultivar mixtures compared with blends made before and after malting, for effects on malting performance

JS Swanston, AC Newton, SP Hoad, W Spoor

Research output: Contribution to journalArticlepeer-review

5 Citations (Scopus)
Original languageEnglish
Pages (from-to)144 - 152
Number of pages9
JournalJournal of the Institute of Brewing
Publication statusFirst published - 2005

Bibliographical note



  • Barley
  • Effect
  • Effects
  • Mixtures
  • Performance

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