Beneficial effects of thyme oil on age-related changes in the phospholipid C20 and C22 polyunsaturated fatty acid composition of various rat tissues

KA Youdim, SG Deans

Research output: Contribution to journalArticle

35 Citations (Scopus)
Original languageEnglish
Pages (from-to)140 - 146
Number of pages7
JournalBiochimica et Biophysica Acta
Volume1438
Publication statusFirst published - 1999

Keywords

  • Age-related change
  • Fatty acid
  • Phospholipid
  • Polyunsaturated fatty acid
  • Rat
  • Thyme oil

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