Can betaine partially replace or enhance the effect of methionine by improving broiler growth and carcass characteristics?

  • RM McDevitt
  • , S Mack
  • , IR Wallis

    Research output: Contribution to journalArticlepeer-review

    Original languageEnglish
    Pages (from-to)473 - 480
    Number of pages8
    JournalBritish Poultry Science
    Volume41
    Publication statusFirst published - 2000

    Bibliographical note

    552701

    Keywords

    • Betaine
    • Broiler
    • Carcass characteristics
    • Chickens
    • Methionine

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