Captivity diets alter egg yolk lipids of a bird of prey (the American Kestrel) and of a galliforme (the Red-Legged Partridge)

PF Surai, BK Speake, GR Bortolotti, JJ Negro

Research output: Contribution to journalArticle

15 Citations (Scopus)
Original languageEnglish
Pages (from-to)153 - 160
Number of pages8
JournalPhysiological and Biochemical Zoology
Volume74
Publication statusFirst published - 2001

Bibliographical note

643018

Keywords

  • Captivity
  • Diet
  • Egg
  • Lipid
  • Lipids
  • Partridge
  • Yolk

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