Chitin and chitosan derived from crustacean waste valorization streams can support food systems and the UN Sustainable Development Goals

Hamid Amiri, Mortaza Aghbashlo*, Minaxi Sharma, James Gaffey, Louise Manning, Seyed Masoud Moosavi Basri, John F. Kennedy, Vijai Kumar Gupta*, Meisam Tabatabaei*

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

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