Abstract
1. Male and female broilers from 21 d of age were fed on either a complete diet or given a choice of whole wheat and one of two higher-protein foods formulated by omitting some or all of the cereal from the complete diet. 2. For males receiving the choice treatments, on average 44–7 and 73 73.1% by weight, respectively of the food consumed from 21 d consisted of whole wheat. The corresponding figures for the females were 49.9 and 77-3% respectively. 3. Growth rate from 21 d was significantly lower for the males which received wheat and the cereal-free higher-protein food and for the females on either choice treatment. Differences in the treatment means, however, were small.
Original language | English |
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Pages (from-to) | 149-152 |
Number of pages | 4 |
Journal | British Poultry Science |
Volume | 19 |
Issue number | 2 |
DOIs | |
Publication status | Print publication - 1 Mar 1978 |