Projects per year
Abstract
Human activities have unequivocally caused climate change. Climate change and associated effects are creating new challenges for European livestock systems, which necessitate new approaches and breeding goals to both mitigate and adapt to further impacts. This chapter outlines the different impacts of climate change on livestock systems and considers the breeding and genetic technologies that can help the sector respond to these new and evolving pressures. Finally, it evaluates some of the trade-offs and risks inherent in implementing technologies, including some societal constraints that may help or hinder the pathway to sustainability.
| Original language | English |
|---|---|
| Title of host publication | Reference Module in Food Science |
| Publisher | Elsevier |
| ISBN (Electronic) | 978-0-08-100596-5 |
| DOIs | |
| Publication status | Print publication - Nov 2025 |
Bibliographical note
This chapter replaces the following chapter from the previous edition: A. Costa de Oliveira, N. Marini, D.R. Farias, Climate Change: New Breeding Pressures and Goals, Editor(s): Neal K. Van Alfen, Encyclopedia of Agriculture and Food Systems, Academic Press, 2014, Pages 284–293, ISBN 9780080931395, https://doi.org/10.1016/B978-0-444-52512-3.00005-X.Fingerprint
Dive into the research topics of 'Climate change: New breeding challenges, approaches and goals for European livestock production'. Together they form a unique fingerprint.Projects
- 1 Finished
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Genomic management tools to optimise resilience and efficiency GenTORE
Wall, E. (PI), Eory, V. (CoI) & Bunning, H. (CoI)
1/04/17 → 31/07/22
Project: Research