Developments of carcass cuts, organs, body tissues and chemical body composition during growth of pigs

S Landgraf, A Susenbeth, PW Knap, H Looft, GS Plastow, E Kalm, R Roehe

Research output: Contribution to journalArticlepeer-review

41 Citations (Scopus)
Original languageEnglish
Pages (from-to)889 - 899
Number of pages11
JournalAnimal Science
Volume82
Publication statusFirst published - 2006

Bibliographical note

521561

Keywords

  • Body tissue
  • Carcass
  • Chemical body composition
  • Pig

Cite this