Dietary supplementation of thyme (Thymus vulgaris) essential oil during the lifetime of the rat: Its effects of the antioxidant status i liver, kidney and heart tissues

KA Youdim, SG Deans

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)163 - 175
Number of pages13
JournalMechanisms of Ageing and Development
Volume109
Publication statusFirst published - 1999

Keywords

  • Antioxidant
  • Dietary
  • Effect
  • Effects
  • Essential Oil
  • Heart
  • Liver
  • Oil
  • Rat
  • Status
  • Supplementation
  • Thyme
  • Thymus
  • Tissue
  • Vulgaris

Cite this