Dry‐rot disease of the potato: IX. The effect of diphenyl vapour on dry‐rot infection of potato tubers

R. K. McKEE; A. E.W. BOYD

doi:10.1111/j.1744-7348.1962.tb05989.x

Dry‐rot disease of the potato: IX. The effect of diphenyl vapour on dry‐rot infection of potato tubers

R. K. McKEE^*
, A. E.W. BOYD

^*Corresponding author for this work

Central Faculty

Research output: Contribution to journal › Article › peer-review

3 Citations (Scopus)

Abstract

The effect of diphenyl on potato dry‐rot infection was investigated in laboratory tests and field trials. Diphenyl reduced infection in the laboratory but failed to give consistent control in the field, where such treatments as were effective also proved phytotoxic. Treated tubers were also tainted.

Original language	English
Pages (from-to)	89-94
Number of pages	6
Journal	Annals of Applied Biology
Volume	50
Issue number	1
DOIs	https://doi.org/10.1111/j.1744-7348.1962.tb05989.x
Publication status	Print publication - Mar 1962

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10.1111/j.1744-7348.1962.tb05989.x

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title = "Dry‐rot disease of the potato: IX. The effect of diphenyl vapour on dry‐rot infection of potato tubers",

abstract = "The effect of diphenyl on potato dry‐rot infection was investigated in laboratory tests and field trials. Diphenyl reduced infection in the laboratory but failed to give consistent control in the field, where such treatments as were effective also proved phytotoxic. Treated tubers were also tainted.",

author = "McKEE, \{R. K.\} and BOYD, \{A. E.W.\}",

year = "1962",

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T2 - IX. The effect of diphenyl vapour on dry‐rot infection of potato tubers

AU - McKEE, R. K.

AU - BOYD, A. E.W.

PY - 1962/3

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N2 - The effect of diphenyl on potato dry‐rot infection was investigated in laboratory tests and field trials. Diphenyl reduced infection in the laboratory but failed to give consistent control in the field, where such treatments as were effective also proved phytotoxic. Treated tubers were also tainted.

AB - The effect of diphenyl on potato dry‐rot infection was investigated in laboratory tests and field trials. Diphenyl reduced infection in the laboratory but failed to give consistent control in the field, where such treatments as were effective also proved phytotoxic. Treated tubers were also tainted.

UR - https://www.scopus.com/pages/publications/84933624450

U2 - 10.1111/j.1744-7348.1962.tb05989.x

DO - 10.1111/j.1744-7348.1962.tb05989.x

M3 - Article

AN - SCOPUS:84933624450

SN - 0003-4746

VL - 50

SP - 89

EP - 94

JO - Annals of Applied Biology

JF - Annals of Applied Biology

IS - 1

ER -

Dry‐rot disease of the potato: IX. The effect of diphenyl vapour on dry‐rot infection of potato tubers

Abstract

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