Effect of canthaxanthin content of the maternal diet on the antioxidant system of the developing chick

AP Surai; PF Surai; W Steinberg; WG Wakeman; BK Speake; NHC Sparks

Effect of canthaxanthin content of the maternal diet on the antioxidant system of the developing chick

AP Surai
, PF Surai
, W Steinberg
, WG Wakeman
, BK Speake
, NHC Sparks

Academic Directorate

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	612 - 619
Number of pages	8
Journal	British Poultry Science
Volume	44
Publication status	First published - 2003

Bibliographical note

643029

Keywords

Antioxidant
Chick
Content
Diet
Effect
Maternal
System

Cite this

@article{248fe4fb93c74653a8eab9d356506ee1,

title = "Effect of canthaxanthin content of the maternal diet on the antioxidant system of the developing chick",

keywords = "Antioxidant, Chick, Content, Diet, Effect, Maternal, System",

author = "AP Surai and PF Surai and W Steinberg and WG Wakeman and BK Speake and NHC Sparks",

note = "643029",

year = "2003",

language = "English",

volume = "44",

pages = "612 -- 619",

journal = "British Poultry Science",

issn = "1466-1799",

publisher = "Taylor and Francis Ltd.",

}

TY - JOUR

T1 - Effect of canthaxanthin content of the maternal diet on the antioxidant system of the developing chick

AU - Surai, AP

AU - Surai, PF

AU - Steinberg, W

AU - Wakeman, WG

AU - Speake, BK

AU - Sparks, NHC

N1 - 643029

PY - 2003

Y1 - 2003

KW - Antioxidant

KW - Chick

KW - Content

KW - Diet

KW - Effect

KW - Maternal

KW - System

M3 - Article

SN - 1466-1799

VL - 44

SP - 612

EP - 619

JO - British Poultry Science

JF - British Poultry Science

ER -