Effect of dietary fat supplements on levels of n-3 poly-unsaturated fatty acids, trans acids and conjugated linoleic acid in bovine milk

NW Offer, M Marsden, J Dixon, BK Speake, FE Thacker

Research output: Contribution to journalArticlepeer-review

122 Citations (Scopus)
Original languageEnglish
Pages (from-to)613 - 625
Number of pages13
JournalAnimal Science
Volume69
Publication statusFirst published - 1999

Bibliographical note

643014

Keywords

  • Acid
  • Bovine
  • Dietary
  • Effect
  • Fat
  • Fatty
  • Fatty Acid
  • Fatty Acids
  • Level
  • Milk
  • Polyunsaturated
  • Polyunsaturated Fatty Acids
  • Supplement
  • Supplements

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