Effect of increasing digestible undegraded protein supply to dairy cows in late gestation on the yield and composition of milk during the subsequent lactation

JM MOORBY; RJ Dewhurst; S MARSDEN

Effect of increasing digestible undegraded protein supply to dairy cows in late gestation on the yield and composition of milk during the subsequent lactation

JM MOORBY, RJ Dewhurst, S MARSDEN

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	201-213
Journal	Animal Science
Publication status	Print publication - 1996
Externally published	Yes

Cite this

@article{d13594a0d4f141f2ab74919a2a731518,

title = "Effect of increasing digestible undegraded protein supply to dairy cows in late gestation on the yield and composition of milk during the subsequent lactation",

author = "JM MOORBY and RJ Dewhurst and S MARSDEN",

year = "1996",

language = "English",

pages = "201--213",

journal = "Animal Science",

publisher = "British Society of Animal Science",

}

TY - JOUR

T1 - Effect of increasing digestible undegraded protein supply to dairy cows in late gestation on the yield and composition of milk during the subsequent lactation

AU - MOORBY, JM

AU - Dewhurst, RJ

AU - MARSDEN, S

PY - 1996

Y1 - 1996

UR - http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:A1996VP53000004&KeyUID=WOS:A1996VP53000004

M3 - Article

SP - 201

EP - 213

JO - Animal Science

JF - Animal Science

ER -

Effect of increasing digestible undegraded protein supply to dairy cows in late gestation on the yield and composition of milk during the subsequent lactation

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