@article{7ae563542a76400095bf3bc6a3196bfd,
title = "Effect of thyme oil and thymol dietary supplementation on the antioxidant status and fatty acid composition of the ageing rat brain",
keywords = "Acid, Ageing, Antioxidant, Brain, Composition, Dietary, Effect, Fatty, Fatty Acid, Oil, Rat, Status, Supplementation, Thyme, Thymol",
author = "KA Youdim and SG Deans",
year = "2000",
language = "English",
volume = "83",
pages = "87 -- 93",
journal = "British Journal of Nutrition",
issn = "1475-2662",
publisher = "Cambridge University Press",
}