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Effect of vitamin E and selenium in the cockerel's diet on lipid peroxidation in the spermatozoa

  • P. Surai*
  • , G. Wishart
  • , B. Speake
  • , R. Noble
  • , A. Macpherson
  • , N. Sparks
  • , I. Ionov
  • , I. Kostyuk
  • *Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

Original languageEnglish
Pages (from-to)S54-S55
JournalBritish Poultry Science
Volume38
Issue numberSUPPL.
Publication statusPrint publication - 1 Dec 1997

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