Effects of piscivory on the fatty acid profiles and antioxidants of avian yolk: studies on eggs of the gannet, skua, pelican and cormorant

PF Surai, GR Bortolotti, AL Fidgett, JD Blount, BK Speake

Research output: Contribution to journal › Article › peer-review

53 Citations (Scopus)

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Agricultural and Biological Sciences