Employing an environmental taxation mechanism to reduce fat intake

JM Santarossa, DD Mainland, W Chern (Editor), K Rickertsen (Editor)

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationHealth, Nutrition and Food Demand
EditorsW Chern, K Rickertsen
Place of PublicationOxford, UK
PublisherCABI Publishing
Chapter13
Pages223 - 245
Number of pages23
Publication statusFirst published - 2003

Cite this

Santarossa, JM., Mainland, DD., Chern, W. (Ed.), & Rickertsen, K. (Ed.) (2003). Employing an environmental taxation mechanism to reduce fat intake. In W. Chern, & K. Rickertsen (Eds.), Health, Nutrition and Food Demand (pp. 223 - 245). CABI Publishing.