Enabling crop diversification to support transitions towards more sustainable European agrifood systems.

Antoine Messean^*, Loic Viguier, Lise Paresys, Jean-Noel Aubertot, Stefano Canali, Pietro PM Iannetta, Eric Justes, Alison Karley, Beatrix Keillor, Laura Kemper, Frederic Muel, Barbara Pancino, Didier Stilmant, CA Watson, Helga Willer, Raul Zornoza

^*Corresponding author for this work