Abstract
Rewarding smallholders for sequestering carbon in agricultural land can improve food security while
mitigating climate change. Verification of carbon offsets in food-insecure regions is possible and
achievable through rigorously controlled monitoring.
| Original language | English |
|---|---|
| Pages (from-to) | 309 - 311 |
| Number of pages | 3 |
| Journal | Nature Climate Change |
| Volume | 4 |
| DOIs | |
| Publication status | First published - 2014 |
Bibliographical note
1024829Keywords
- Carbon offsets
- Carbon sequestration
- Climate change
- Smallholders