Energy metabolisability and digenstibility of amino acids by broilers fed on malted sorghum sprouts supplemented with polyethylene glycol, charcoal, phytase and xylanase

OO Oduguwa, V Pirgozliev, T Acamovic

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)55 - 63
Number of pages9
JournalBritish Poultry Science
Volume48
Publication statusFirst published - 2007

Bibliographical note

543345
64300032
wp2.2

Keywords

  • Acid
  • Amino
  • Broiler
  • Energy

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