Establishment of the fatty acid profile of the brain of the King Penguin (Aptenodytes patagonicus) at Hatch: Effects of a yolk that is naturally rich in n-3 polyunsaturates

BK Speake, F Decrock, PF Surai, NAR Wood, R Groscolas

Research output: Contribution to journalArticle

9 Citations (Scopus)
Original languageEnglish
Pages (from-to)187 - 195
Number of pages9
JournalPhysiological and Biochemical Zoology
Volume76
Publication statusFirst published - 2003

Bibliographical note

601032

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