Abstract
The viticulture sector represents a conspicuous part of the Catalan agricultural and agro food sector. While wine production in Catalonia has been increasing markedly over the first half of the 2000s, prices that grape producers receive have steadily declined threatening their standard of living. This has raised social and political concerns and calls for a better understanding of its causes. This paper aims to comprehend the sources of such price crisis.
Original language | English |
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Pages (from-to) | 169-184 |
Journal | International Journal of Wine Business Research |
Volume | 21 |
Issue number | 2 |
DOIs | |
Publication status | Print publication - Jun 2009 |
Externally published | Yes |