Fermentation of native and processed starches by the porcine caecal anaerobe Clostridium butyricum (NCIMB 7423)

CA Reid, K Hillman, C Henderson, H Glass

Research output: Contribution to journalArticleResearchpeer-review

17 Citations (Scopus)
Original languageEnglish
Pages (from-to)191 - 198
Number of pages8
JournalJournal of Applied Bacteriology
Volume80
Publication statusFirst published - 1996

Bibliographical note

601018

Keywords

  • Clostridia
  • Clostridium butyricum
  • Fermentation
  • Pigs
  • Porcine
  • Starch

Cite this

@article{185222d6e07f4a19afbbbad77c0145a1,
title = "Fermentation of native and processed starches by the porcine caecal anaerobe Clostridium butyricum (NCIMB 7423)",
keywords = "Clostridia, Clostridium butyricum, Fermentation, Pigs, Porcine, Starch",
author = "CA Reid and K Hillman and C Henderson and H Glass",
note = "601018",
year = "1996",
language = "English",
volume = "80",
pages = "191 -- 198",
journal = "Journal of Applied Bacteriology",

}

Fermentation of native and processed starches by the porcine caecal anaerobe Clostridium butyricum (NCIMB 7423). / Reid, CA; Hillman, K; Henderson, C; Glass, H.

In: Journal of Applied Bacteriology, Vol. 80, 1996, p. 191 - 198.

Research output: Contribution to journalArticleResearchpeer-review

TY - JOUR

T1 - Fermentation of native and processed starches by the porcine caecal anaerobe Clostridium butyricum (NCIMB 7423)

AU - Reid, CA

AU - Hillman, K

AU - Henderson, C

AU - Glass, H

N1 - 601018

PY - 1996

Y1 - 1996

KW - Clostridia

KW - Clostridium butyricum

KW - Fermentation

KW - Pigs

KW - Porcine

KW - Starch

M3 - Article

VL - 80

SP - 191

EP - 198

JO - Journal of Applied Bacteriology

JF - Journal of Applied Bacteriology

ER -