Food intake and diet selection in sheep: the effect of manipulating the rates of digestion of carbohydrates and protein of the foods offered as a choice

I Kyriazakis, JD Oldham

Research output: Contribution to journalArticle

34 Citations (Scopus)
Original languageEnglish
Pages (from-to)243 - 254
Number of pages12
JournalBritish Journal of Nutrition
Volume77
Publication statusFirst published - 1997

Bibliographical note

621014

Keywords

  • Carbohydrate digestion
  • Diet selection
  • Food intake
  • Protein digestion
  • Sheep

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