| Original language | English |
|---|---|
| Pages (from-to) | 619 - 625 |
| Number of pages | 7 |
| Journal | Meat Science |
| Volume | 81 |
| Publication status | First published - 2009 |
Bibliographical note
5211008662100054
521221
Keywords
- Carcass composition
- Crossbreed
- Genetic parameters
- Genetics
- Lamb
- Video image analysis
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