Greenhouse gas intensity of three main crops and implications for low-carbon agriculture in China

W Wang, L Guo, Y Li, M Su, Y Lin, C de Perthuis, X Ju, E Lin, D Moran

Research output: Contribution to journalArticlepeer-review

30 Citations (Scopus)
5 Downloads (Pure)

Fingerprint Dive into the research topics of 'Greenhouse gas intensity of three main crops and implications for low-carbon agriculture in China'. Together they form a unique fingerprint.

Earth & Environmental Sciences