Influence of species, cutting date and cutting interval on the fatty acid composition of grasses

RJ Dewhurst; ND Scollan; SJ Youell; JKS Tweed; MO Humphreys

Influence of species, cutting date and cutting interval on the fatty acid composition of grasses

RJ Dewhurst, ND Scollan, SJ Youell, JKS Tweed, MO Humphreys

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	68-74
Journal	Grass and Forage Science
Volume	56
Issue number	1
Publication status	Print publication - 2001
Externally published	Yes

Cite this

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title = "Influence of species, cutting date and cutting interval on the fatty acid composition of grasses",

author = "RJ Dewhurst and ND Scollan and SJ Youell and JKS Tweed and MO Humphreys",

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AU - Scollan, ND

AU - Youell, SJ

AU - Tweed, JKS

AU - Humphreys, MO

PY - 2001

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JO - Grass and Forage Science

JF - Grass and Forage Science

IS - 1

ER -

Influence of species, cutting date and cutting interval on the fatty acid composition of grasses

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