Integrated disease management of barley

Research output: Chapter in Book/Report/Conference proceedingChapter

Abstract

This collection provides a comprehensive review of advances in improving barley cultivation across the value chain. Chapters first summarise advances in understanding barley physiology in such areas as plant growth, grain development and plant response to abiotic stress. There is also a review of current developments in mapping the barley genome. Building on this foundation, the next group of chapters summarises advances in breeding with chapters on breeding trial design as well as advances in molecular breeding techniques such as genome wide association studies (GWAS) and targeted induced lesions in genomes (TILLING). Other chapters discuss good agricultural practices and post-harvest storage as well as fungal diseases and weeds together with integrated methods for their management. The final part of the book assesses current research on optimising barley for particular end uses such as malting, brewing and animal feed.
Original languageEnglish
Title of host publicationAchieving sustainable cultivation of barley
EditorsGlen P. Fox, Chengdao Li
PublisherBurleigh Dodds Science Publishing
Chapter11
Number of pages30
Volume74
ISBN (Print)9781786763082
Publication statusPrint publication - 26 Nov 2019

Keywords

  • Barley
  • Integrated disease control

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  • Cite this

    Newton, A. C., Creissen, H. E., Havis, N., & Burnett, F. (2019). Integrated disease management of barley. In G. P. Fox, & C. Li (Eds.), Achieving sustainable cultivation of barley (Vol. 74). Burleigh Dodds Science Publishing.