Malt distillers grains as a component of diets for ewes and lambs and its effects on carcass tissue lipid composition

JE Vipond, M Lewis, G Horgan, RC Noble

Research output: Contribution to journalArticle

7 Citations (Scopus)
Original languageEnglish
Pages (from-to)65 - 79
Number of pages15
JournalAnimal Feed Science and Technology
Volume54
Publication statusFirst published - 1995

Keywords

  • Carcass tissue lipid composition
  • Diet
  • Ewes
  • Feed
  • Lambs
  • Lipid composition
  • Malt distillers grains
  • Sheep

Cite this

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title = "Malt distillers grains as a component of diets for ewes and lambs and its effects on carcass tissue lipid composition",
keywords = "Carcass tissue lipid composition, Diet, Ewes, Feed, Lambs, Lipid composition, Malt distillers grains, Sheep",
author = "JE Vipond and M Lewis and G Horgan and RC Noble",
year = "1995",
language = "English",
volume = "54",
pages = "65 -- 79",
journal = "Animal Feed Science and Technology",
issn = "0377-8401",
publisher = "Elsevier",

}

Malt distillers grains as a component of diets for ewes and lambs and its effects on carcass tissue lipid composition. / Vipond, JE; Lewis, M; Horgan, G; Noble, RC.

In: Animal Feed Science and Technology, Vol. 54, 1995, p. 65 - 79.

Research output: Contribution to journalArticle

TY - JOUR

T1 - Malt distillers grains as a component of diets for ewes and lambs and its effects on carcass tissue lipid composition

AU - Vipond, JE

AU - Lewis, M

AU - Horgan, G

AU - Noble, RC

PY - 1995

Y1 - 1995

KW - Carcass tissue lipid composition

KW - Diet

KW - Ewes

KW - Feed

KW - Lambs

KW - Lipid composition

KW - Malt distillers grains

KW - Sheep

M3 - Article

VL - 54

SP - 65

EP - 79

JO - Animal Feed Science and Technology

JF - Animal Feed Science and Technology

SN - 0377-8401

ER -