Managing faba bean to reduce the yield gap: A synthesis from the Legume Gap project

Agricultural and Biological Sciences

• Biodiversity 50%
• Crop Production 50%
• Cropping System 50%
• Crops 50%
• Europeans 100%
• Faba Beans 50%
• Farmers 50%
• Fertilizer 50%
• Grain Legume 100%
• Grains 50%
• Greenhouse Gas 50%
• Human Nutrition 50%
• Irrigation 50%
• Land Degradation 50%
• Objectives 50%
• Proteins 100%
• Tillage 50%
• Truck 50%
• Variability 50%
• Winter 50%