Muscularity and eating quality of lambs: effects of breed, sex and selection of sires using muscularity measurements by computed tomography

EA Navajas, NR Lambe, AV Fisher, GR Nute, L Bunger, G Simm

Research output: Contribution to journalArticlepeer-review

34 Citations (Scopus)
Original languageEnglish
Pages (from-to)105 - 112
Number of pages8
JournalMeat Science
Volume79
Publication statusFirst published - 2008

Bibliographical note

521139

Keywords

  • Breed
  • Eating
  • Effect
  • Effects
  • Lamb
  • Lambs
  • Measurement
  • Measurements
  • Quality
  • Selection
  • Sex
  • Sire
  • Tomography

Cite this