Muscularity and eating quality of lambs: effects of breed, sex and selection of sires using muscularity measurements by computed tomography

EA Navajas, NR Lambe, AV Fisher, GR Nute, L Bunger, G Simm

Research output: Contribution to journalArticle

21 Citations (Scopus)
Original languageEnglish
Pages (from-to)105 - 112
Number of pages8
JournalMeat Science
Volume79
Publication statusFirst published - 2008

Bibliographical note

521139

Keywords

  • Breed
  • Eating
  • Effect
  • Effects
  • Lamb
  • Lambs
  • Measurement
  • Measurements
  • Quality
  • Selection
  • Sex
  • Sire
  • Tomography

Cite this

@article{ae3c2cca4fff4193a1da5d795e45c868,
title = "Muscularity and eating quality of lambs: effects of breed, sex and selection of sires using muscularity measurements by computed tomography",
keywords = "Breed, Eating, Effect, Effects, Lamb, Lambs, Measurement, Measurements, Quality, Selection, Sex, Sire, Tomography",
author = "EA Navajas and NR Lambe and AV Fisher and GR Nute and L Bunger and G Simm",
note = "521139",
year = "2008",
language = "English",
volume = "79",
pages = "105 -- 112",
journal = "Meat Science",
issn = "0309-1740",
publisher = "Elsevier",

}

Muscularity and eating quality of lambs: effects of breed, sex and selection of sires using muscularity measurements by computed tomography. / Navajas, EA; Lambe, NR; Fisher, AV; Nute, GR; Bunger, L; Simm, G.

In: Meat Science, Vol. 79, 2008, p. 105 - 112.

Research output: Contribution to journalArticle

TY - JOUR

T1 - Muscularity and eating quality of lambs: effects of breed, sex and selection of sires using muscularity measurements by computed tomography

AU - Navajas, EA

AU - Lambe, NR

AU - Fisher, AV

AU - Nute, GR

AU - Bunger, L

AU - Simm, G

N1 - 521139

PY - 2008

Y1 - 2008

KW - Breed

KW - Eating

KW - Effect

KW - Effects

KW - Lamb

KW - Lambs

KW - Measurement

KW - Measurements

KW - Quality

KW - Selection

KW - Sex

KW - Sire

KW - Tomography

M3 - Article

VL - 79

SP - 105

EP - 112

JO - Meat Science

JF - Meat Science

SN - 0309-1740

ER -