Nutritional and chemical profiling of UK-grown potato bean (Apios americana Medik) reveal its potential for diet biodiversification and revalorisation

Madalina Neacsu*, Nicholas Vaughan, Valentina Perri, Gary Duncan, RL Walker, Max Coleman, Wendy Russell

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

10 Citations (Scopus)
129 Downloads (Pure)

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Agricultural and Biological Sciences

Food Science