Nutritional implications of substituting plant‑based proteins for meat: evidence from home scan data

Wisdom Dodge^*
, Yihan Wang
, C Revoredo-Giha

^*Corresponding author for this work

Rural Development & Food Marketing

Research output: Contribution to journal › Article › peer-review

5 Citations (Scopus)

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RESAS 22-27: SRUC-b4-2 Improving The Resilience To Shocks Of Scottish Food And Drink Supply Chains
Revoredo Giha, C. (PI) & Costa Font, M. (CoI)
Scottish Government: Rural & Environment Science & Analytical Services
1/04/22 → 31/03/27
Project: Research
RESAS 22-27: Ri-b5-10 Costs And Opportunities For Scottish Products With Higher Value Status
Revoredo Giha, C. (PI) & Akaichi, F. (CoI)
Scottish Government: Rural & Environment Science & Analytical Services
1/04/22 → 31/03/27
Project: Research