Online prediction of fatty acid profiles in crossbred Limousin and Aberdeen Angus beef cattle using near infrared reflectance spectroscopy
- N Prieto
- , DW Ross
- , EA Navajas
- , RI Richardson
- , JJ Hyslop
- , G Simm
- , R Roehe
Research output: Contribution to journal › Article › peer-review
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(Scopus)