@article{e40d599aacd34792a43cc75faad2d849,
title = "Phospholipid fatty acid composition, vitamin E content and susceptibility to lipid peroxidation of duck spermatozoa",
keywords = "Acid, Composition, Content, Fatty, Fatty Acid, Lipid, Lipid Peroxidation, Peroxidation, Phospholipid, Spermatozoa, Susceptibility, Vitamin, Vitamin E",
author = "PF Surai and JP Brillard and BK Speake and E Blesbois and F Seigeurin and NHC Sparks",
note = "643019",
year = "2000",
language = "English",
volume = "53",
pages = "1025 -- 1039",
journal = "Theriogenology",
issn = "1879-3231",
publisher = "Elsevier Inc.",
}