Policy, support and promotion for food-related tourism initiatives: A marketing approach to regional development

S Boyne, D Hall, F Williams, CM Hall (Editor)

Research output: Chapter in Book/Report/Conference proceedingChapter

25 Citations (Scopus)
Original languageEnglish
Title of host publicationWine, Food and Tourism Marketing
EditorsCM Hall
Place of PublicationNew York, USA
PublisherThe Haworth Hospitality Press
Pages131 - 154
Number of pages24
Volume14
Publication statusFirst published - 2003

Cite this

Boyne, S., Hall, D., Williams, F., & Hall, CM. (Ed.) (2003). Policy, support and promotion for food-related tourism initiatives: A marketing approach to regional development. In CM. Hall (Ed.), Wine, Food and Tourism Marketing (Vol. 14, pp. 131 - 154). The Haworth Hospitality Press.